Cupcakes are $27/dozen for any flavor/filling & frosting combo.
One flavor combo per dozen
Fondant decoration is additional, contact me for price quote.
Signature Cupcake Flavors:
Traditional wedding Almond cake with a nice sweet & tangy raspberry filling and white buttercream
White cake with fluffy Custard Cream filling and Chocolate Ganache frosting
Bright & Tangy flavored Orange cake with creamy vanilla cream frosting
A light chocolate, pecan & coconut cake, filled with a coconut & pecan mixture, frosted with chocolate buttercream and topped with the same pecan & coconut filling.
Strawberry Infused Lemon cake with strawberry filling and Cream Cheese frosting
Blueberry Infused Lemon cake, filled with blueberry and topped with Cream Cheese frosting
Black Forest Cherry:
Dark Chocolate Fudge cake filled with a light whipped chocolate mousse and topped with cherry infused buttercream
Fluffy butter cake with tangy Key lime filling and fluffy vanilla frosting
This cake starts with White Sour Cream cake, then I add spiced baked apples with caramel to the batter. Once they are baked they are frosted with cream cheese and topped with a caramel sauce drizzle.
Moist Carrot cake with caramel baked in, then topped with cream cheese frosting and more caramel.
S'more: (not available in cake form)
A rich chocolate cake with mini marshmallows and chocolate chips baked right in! It's then topped with a fluffy white frosting, toasted marshmallows, chocolate drizzle and a graham cracker garnish
Chocolate Peanut butter Cup:
Chocolate & peanut butter swirled cake with chocolate butter cream frosting and topped with mini peanut butter cup.
Chocolate Caramel Mocha:
Chocolate caramel cake infused with rich mocha coffee, topped with caramel mascarpone cheese frosting and chocolate cover espresso bean garnish
Award Winning! Butter Pecan:
Butter pecan cake topped with Maple butter cream frosting and candied pecans
The cupcake Is half strawberry cake & half chocolate cake then topped with vanilla buttercream.
Root Beer Float:
Fun root beer cake made with root beer soda and extracts, topped with a lightly flavored rootbeer cream frosting.